Mediterranean Tabouli Salad with Quinoa
Calories:
Ingredients
- 2 cups quinoa
- 3 cups parsley minced
- 1/2 medium onion minced
- 1 medium tomato chopped
- 2 tbsp extra virgin olive oil
- 1 tbsp fresh lemon juice
- 2 cloves garlic pressed or chopped
- sea salt and pepper to taste
Instructions
- To prepare Quinoa, place 1 cup quinoa and salt to taste in a bowl. Pour 2 cups boiling water over the quinoa, stir once and let sit for 15-20 minutes until liquid is absorbed.
- Combine all ingredients and mix well. For added flavor you may want to add more olive oil and lemon juice.
- Serve and Enjoy :)