Health Benefits of Elderberry Syrup
Elderberries have traditionally been used to boost the immune system year round as well as during times of seasonal or situational stress. Due to its high concentration of antioxidants, elderberries have been shown to lower cholesterol, improve vision, reduce inflammation, and alleviate symptoms of chronic fatigue syndrome, and seasonal allergies. It seems that the elderberry fruit is effective in fighting against certain viruses including the flu, H1N1 (swine flu), and even HIV/AIDS.
Relieving Symptoms with Elderberry Syrup
Fight colds, flu and boosts immune system:
Elderberries contain chemical compounds called anthocyanidins, which are known to have immunostimulant effects. Elderberry syrup has been shown to be a safe, efficient and cost-effective treatment for both cold and flu symptoms. Several studies have demonstrated that elder extract is highly effective in mitigating flu-like symptoms. Specifically, the flavonoids in the elderberry extract bind to the H1N1 human influenza virus as well as the H5N1 avian influenza virus.
Sinus Infection and Allergy Relief:
Elderberry syrup’s anti-inflammatory and antioxidant properties can improve the immune system and reduce inflammation as well as fight a sinus infection and reduce swelling in the nasal passages.
Reduces Blood Sugar:
Both the flower and the berry have traditionally been used to treat diabetes. Research has confirmed that extracts of elderflower stimulate glucose metabolism and the secretion of insulin, reducing blood sugar levels. anthoimmune™ has an Estimated Glycemic Load™ of less than one, meaning it will not cause a surge in your blood-sugar level.
Elderberry has a pleasant berry flavor. When taken properly, it typically has no negative side effects anthoimmune™ is a delicious and effective way to support immune system health.*
* THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE.